Wildwood
Courtesy of restaurant web site
...a great pioneer of Northwest sustainable tables
Neighborhood: Northwest Portland
Cuisine: Pacific Northwest
Cost: $$$$
Chef: Dustin Clark
1221 NW 21st Ave
Portland, Oregon, United States
(Map)
wildwoodrestaurant.com
+1 (503) 248-9663
| Hours | Su | M | T | W | Th | F | Sa |
|---|---|---|---|---|---|---|---|
| Breakfast | |||||||
| Lunch | |||||||
| Dinner | |||||||
| Late Night |
Festivore ChoiceOur Comments
pending review
- member of the Portland Chefs Collaborative
- Special Deals: extensive bar menu and a Happy Hour menu 17-19:00 (5-7pm) Monday-Friday
- Outdoor tables
| Restaurant Features | ||
|---|---|---|
| Food | artisanal food, gourmet cooking, great wine list, nutrient balance, organic / real food, pairing food & beverages, pastured animals, seasonal menu, vegetarian friendly | |
| Place | natural materials, nice design, outdoor tables | |
| Service | full bar, superior service | |
| Scene | romantic / intimate, special occasion | |
| Values | eco-warrior, local sourcing, natural ingredients, neighborhood icon, respect for the land / oceans, sustainable supplies / services | |
From the Restaurant Site...
At Wildwood, the complexity of our dishes comes from the depth of flavor found in each ingredient. We create menus based on the wealth of premium ingredients found only miles from the restaurant in the lush Willamette Valley, coastal mountain ranges and diversified farmlands of Oregon and Washington.
We are committed to the amazing farmers, cheese makers, winemakers and others who make the Pacific Northwest so special.

festivore CHOICE